{"product_id":"bake-it-gluten-free-100-recipes-for-classic-treats","title":"Bake It Gluten Free: 100 Recipes for Classic Treats (Signed Copy)","description":"\u003cp\u003e\u003cem\u003e\u003cspan class=\"a-text-bold\"\u003eGluten free desserts from cult favorite Dana’s Bakery.\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003ePRODUCT: \u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003eIn \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003e\u003cem\u003eBake It Gluten Free\u003c\/em\u003e, \u003c\/span\u003e\u003cspan\u003eDana Pollack takes classic recipes and transforms them into gluten-free versions that don't sacrifice any of the flavor of the original. Pollack has made a name for herself building Dana's Bakery, headquartered in New Jersey, which takes orders for gluten free versions of favorite desserts like macarons, krisp bars and more. The completely gluten-free baking book provides recipes to try at home for Dana’s \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eConfetti Birthday Cake,\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eRainbow Chip Granola Bars,\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eBabka French Toast\u003c\/span\u003e\u003cspan\u003e or \u003c\/span\u003e\u003cspan class=\"a-text-bold\"\u003eMonkey Bread. \u003c\/span\u003e\u003cspan\u003eIn addition to recipes for every kind of dessert you could dream up, Dana includes detailed information on technique and ingredient substitutions, ensuring that whatever you choose to bake, you can bake it gluten free.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eDETAILS:\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003e240 pages\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003ePublished by Union Square \u0026amp; Co.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eReleased on Oct. 21, 2025\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e8.31\" x 0.95\" x 10.19\"\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003e2.37 pounds\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch5\u003e\u003cspan\u003eMAKER STORY:\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cspan\u003eDana Pollack left her role as a magazine photo editor to become a trained pastry chef and open Dana's Bakery. The queen of gluten free sweets has a soft spot for French macarons but dabbles in favorite desserts in all forms. Her online bakery is the inspiration for her first cook book, \u003cem\u003eBake it Gluten Free: 100 Recipes for Classic Treats\u003c\/em\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"HACHETTE BOOK GROUP","offers":[{"title":"Default Title","offer_id":46049901576357,"sku":"9781454956563","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0654\/5260\/5605\/files\/GUEST_e7b8ada1-92e4-4b50-add8-07bd61994d6c.jpg?v=1762550601","url":"https:\/\/threesixtyfivecollective.com\/products\/bake-it-gluten-free-100-recipes-for-classic-treats","provider":"365 Collective","version":"1.0","type":"link"}