Chef Debra Ponzek’s Electric Lemonade

blue lemonade

Makes 2 cocktails

Ingredients:

  • 3 ounces vodka
  • 1 ounce blue Curaçao
  • 8 ounces lemonade Splash of Sprite or 7Up (diet or regular)
  • Ice

Directions:

  1. Fill 2 tall glasses with ice.
  2. In a shaker, combine vodka, Curaçao and lemonade.
  3. Mix to combine and pour into glasses.
  4. Top off with lemon lime soda.
Debra Ponzek Chef GWFF

Chef Debra Ponzek is co-owner of Aux Délices Foods.

You may also like…

FLOATERS, WEST TISBURY Adam Petkus, Evan Hammond, and Todd Hitchings go way back with the island’s annual Agricultural Fair. Friends from kindergarten in West Tisbury,...
CLAMBULANCE, VINEYARD HAVEN “If you’re on island, make them after a long day at the beach. If you’re in the city, make them after...
Elevate your next toast with the “Absolutely Fabulous” cocktail—a vibrant blend of KLEOS Mastiha Spirit, Absolut Elyx vodka, fresh raspberries, and lemon. Refreshing, elegant,...