Mains
This meal is pure luxury from start to finish. Prime rib is one of the most indulgent foods out there, but when it is...
Chef Julia Deane offers popular cooking classes through her Culinary Works School, held at the Deane, Inc. studios in New Canaan and Stamford as...
The well-traveled chef and Chopped judge gives thanks for Chinese restaurants, sharp knife skills and big bowls of pasta. Plus, he shares his favorite...
Celebrity chef Kevin Des Chenes has brought his more than 20 years of culinary experience everywhere from the Food Network to the Greenwich Wine...
These easy weekend recipes from some of the Greenwich Wine + Food Festival’s most celebrated chefs will have you cooking like a pro. Geoff...
Michel Nischan James Beard Award-winning chef, author and CEO/founder of Wholesome Wave, a nonprofit committed to food sustainability says, “Nell Newman asked if I could...
Kevin Des Chenes Food Network’s Kevin Des Chenes was a special guest at the 2016 Greenwich Wine + Food Festival. Over his illustrious 20-year...
Take your backyard entertaining to the next level by cooking your entire meal on the grill, from appetizer to dessert. As barbecue season heats...
These go-to recipes from renowned area chefs are relatively simple (many can be made ahead), and guaranteed to please a variety of palates. Whether...
Chef Geoffrey Zakarian has shared with Serendipity his top places to eat, drink and shop in Fairfield County. Zakarian and his wife Margaret sat...
Danielle and Laura Kosann of the New Potato have built their online magazine on the concept that the fashion, food, design and media industries...
Start by reading a recipe. For some reason, many of us follow a recipe when we’re cooking up a meal that’s new to us...
Nothing says “summer!” like fresh crab, grilled veggies, crisp rosé and a seat in the sand. We take the mystery out of how to...