Cocktails, Wine & Spirits
Serendipity in the Kitchen: Chef Debra Ponzek's Blue Butterfly Margarita Recipe
FLOATERS, WEST TISBURY Adam Petkus, Evan Hammond, and Todd Hitchings go way back with the island’s annual Agricultural Fair. Friends from kindergarten in West Tisbury,...
Elevate your next toast with the “Absolutely Fabulous” cocktail—a vibrant blend of KLEOS Mastiha Spirit, Absolut Elyx vodka, fresh raspberries, and lemon. Refreshing, elegant,...
Sip into spring with a drink that captures the essence of artistry and innovation — the Virginia Sunryes. Created by Christa Thomas, Lead Mixologist...
If you gave me the choice between a margarita and a paloma, I will usually pick the paloma. What I love about a really...
Invented in the late 1800s and imbibed by socialites of the time, the Manhattan quickly went on to become the most famous drink in...
Whether you’re enjoying a quiet evening by the fire or gathering with friends, the right selection of wines and spirits can enhance the flavors...
A refreshing cocktail perfect for those summer evenings.
Packed with antioxidant-rich blueberries, you could almost convince yourself that this style of Mojito is actually good for you.
Sorrel is a tangy, sweet, spice-infused drink that is often served during celebrations and holidays in Jamaica. I don’t like sorrel, never did, even...
Introducing the caffeinated cousin of the Long Island Iced Tea, this refreshing coffee cocktail will put a spring in your step.
After a long, hot day walking on soft sand, retreat to your beach bar and mix up this citrusy take on Donn Beach’s Daiquiri....
This light citrusy spritz cocktail has been popping up all along the coast over the past decade, particularly in Sicily.
A classic cocktail that is perfect for relaxing and having a good time.
Crawdaddy’s Creole Kitchen's co-owner and mixologist, Veronica Kallas, shared their recipe for King Cake Milk Punch with us giving us a taste of New...
Enjoy a twist on a breakfast martini with the Vallières' Secret cocktail featuring Monkey 47 Distiller’s Cut Edition 13.
Crawdaddy’s Creole Kitchen‘s co-owner and mixologist, Veronica Kallas, shared the recipe for their Mississippi River Margaritawith us - giving us a taste of New...
